Serves 3-4
8 ounces pad thai noodles
2 eggs
1 batch of pad thai sauce
3 cooked chicken breasts, sliced
1 cup bean sprouts
1 cup cilantro
3 green onion, sliced
1/2 cup chopped peanuts
Prepare noodles according to package instructions.
PAD THAI SAUCE
Serves 5-6
3 tablespoons soy sauce
1 tablespoon sriracha
2 tablespoons lime juice
2 tablespoons canola oil
2 tablespoons brown sugar
Whisk together ingredients. Serve several tablespoons over pad thai.
Notes: This dish I absolutely perfect! I have shared this with several people and they all have loved it! Original Recipe.
Superb. Thank you for providing such detailed instructions about the recipe. I like your recipe as well and I'm going to start preparing it. I'll cook vegetarian pad thai recipe on a regular basis. Because it's one of my favorite recipes. I frequently search online for the wonderful recipes and attempt to prepare them. Now I'm believe that I've found another wonderful pad thai recipe.
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