Ingredients:
- 1 clove of garlic minced
- 1/2 cup butter
- 1 cup dried bread crumbs
- 1/3 cup dry Parmesan cheese
- 2 tbsp parsley
- 1/4 tsp salt
- 1/4 tsp garlic salt
- 1 large pinch Italian seasoning
- 1/8 tsp pepper
- 2 lbs chicken breast
Directions:
1. Cut chicken into cubes if desired.
2. In a bowl melt butter and mix in garlic cloves.
3. In a separate bowl combine remaining ingredients.
4. Dip the chiken in the butter and then coat in crumbs.
5. Bake in oven at 450F or fry on stove top (which is what we do.)
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