Friday, January 23, 2015

Slow Cooker Bacon-Wrapped Apple Chicken

Ingredients

  1. 4 boneless skinless chicken breasts
  2. 1 cup BBQ sauce, I LOVE Sweet Baby Rays
  3. ¼ cup brown sugar
  4. ⅛ cup lemon juice, fresh or from a bottle
  5. 5 small apples, peeled and chopped, I used gala
  6. 8 slices bacon
Instructions
  1. In a small bowl, combine BBQ sauce, brown sugar, lemon juice and peeled/chopped apples.
  2. Wrap each chicken breast with two slices of bacon and place in a greased slow cooker.
  3. Pour BBQ-apple mixture over chicken and cook on low for 6-8 hours or until chicken is done.
Notes
Yummy but the bacon was soggy. I would pull them out a bit sooner and stick them in the frying pan to crisp the bacon up. Or just put the whole combo in the pan and cook that way. Great flavor though! 

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