Thursday, March 22, 2018

Better Than Take Out Pad Thai


BETTER-THAN-TAKEOUT PAD THAI
Serves 3-4
8 ounces pad thai noodles
2 eggs
1 batch of pad thai sauce
3 cooked chicken breasts, sliced
1 cup bean sprouts
1 cup cilantro
3 green onion, sliced
1/2 cup chopped peanuts
Prepare noodles according to package instructions.

PAD THAI SAUCE
Serves 5-6
3 tablespoons soy sauce
1 tablespoon sriracha
2 tablespoons lime juice
2 tablespoons canola oil
2 tablespoons brown sugar
Whisk together ingredients. Serve several tablespoons over pad thai.

Notes: This dish I absolutely perfect! I have shared this with several people and they all have loved it! Original Recipe.